Sammy Lin Coffee Art
Related entries in Fun with coffeeSammy Lin is a barista in New York who serves up fresh ideas with his coffee – the art of your choice. Every day Sammy creates 700 masterpieces for his customers – anything from a swirl to the Mona Lisa.

The article in NY Post:
WHEN one of Manhattan’s most reputable Italian eateries installed a Chinese barista, heads turned. Gone was Lorenzo, the restaurant’s traditionally Italian barista, replaced by a young man who had been raised drinking jasmine tea. Yet six years later, Bottega Del Vino’s Sammy Lin is gaining notoriety as the city’s finest cappuccino artist.
Sammy Lin knocks out over 700 lattes, espressos and caps a day at the East 59th Street restaurant. But this is no ordinary coffee. Having created the "perfect creamy foam" as his canvas, he sets about designing intricate artworks atop his offerings, tailored to his customers’ quirks. Be it a monkey, a Chinese symbol, an umbrella or some detailed flora and fauna, Sammy brings a little extra to your daily fix.
Formerly a music teacher raised in Fuzhou, South China, Sammy was working the coffee machin
e within days of arriving in Manhattan. "I got a lot of complaints at first," he laughs. "I learned from Lorenzo. He taught me everything about the steam, the grain, and the foam. The customers taught me the rest."
Just how does Sammy decide who gets what? "It depends on how much time I have, and on the customer. My favorites are the flower and the leaf – I can make them in five seconds, whereas a monkey face takes 20 seconds. It also depends on the type of coffee they want. A latte has a brown foam in which I carve a white design, a cappuccino is the other way around."
And we had to ask – what’s his most memorable design request? "To make the Mona Lisa smile! Leonardo couldn’t do it, but I can!"
I would love to see some of his designs. I would be tempted to just stand there all day seeing what people ask for.
Tags: sammy lin, coffee art, latte art, cappuccino art, artist, art, coffee, new york, manhattan, barista, Bottega Del Vino

e within days of arriving in Manhattan. "I got a lot of complaints at first," he laughs. "I learned from Lorenzo. He taught me everything about the steam, the grain, and the foam. The customers taught me the rest."


November 28th, 2006 at 12:58 pm
Barista foam art or coffee art has grown in popularity over the past few years and I’ve seen many articles on the subject with images of very cool designs in latte foam! Sammy Lin is no doubt one of the more talented baristas!
Another form of coffee art is fine art images made with espresso or condensed coffee if you have a chance to visit No Such Animal Studios, the portfolio site of Ezju, you will find scenes of coffee culture painted in detail with coffee as the medium.
Ezju also keeps a blog on all things coffee art from barista latte art to artists who use coffee as a fine art medium. You can find this blog atCoffee Talk.
Beautiful Work Sammy Lin!
Ezju
November 29th, 2006 at 7:04 am
Cofee art is becoming famous nowadays.Sammy lin is just a perfect example of it.I loved the foam designs on the cofee. Good stuff sammy. Keep it up.
November 30th, 2006 at 3:35 am
Etching might be a fun gimmick for novice cappuccino and latte drinkers, but it has little to do with the quality drinks demanded by connossieurs, and in fact, impedes that pursuit.
One of the main tenets of making and serving great espresso is to get it into the customer’s hands immediately. Freepours (rosettas, hearts, apples, etc.) take no time. Etching takes valuable seconds during which the drink cools several degrees.
Still, 700 drinks a day from a single barista is something to behold. The math almost doesn’t work (a great barista takes about 20 seconds for dosing, distribution, tamping and about 25 for pulling the shot) so there must be a lot of straight espresso shots in that number, or they’re using a Swift.
December 8th, 2006 at 1:46 pm
Crema is very blonde. Sure, nice to look at but probably horrible tasting. Etching is lame… free pour latte art blindfolded behind your back is impressive.
February 16th, 2008 at 6:30 pm
I love my latte, as quickly as possible because they tend to cool down way to quickly especially in winter. No time to sit and sip when you rushing to work. I love the idea and the pictures are great. But I don’t have the time. Maybe when I retire?? ;-)
February 21st, 2008 at 11:29 am
does anyone know where i can find a place locally that does this? i live in seattle…..(home of starbucks, not fancy little shops!)
February 22nd, 2008 at 6:57 pm
I think free pour latte art is much more impressive and more difficult than this stuff
February 25th, 2008 at 9:56 pm
Jennifer, you are in the sacred land of coffee. Seattle has some of the best coffee bars in the world. Start with these places, in order ;)
1. Espresso Vivace
2. Victrola
3. Cafe Vita
4. Stumptown
5. Zoca
You won’t be dissapointed.
March 2nd, 2008 at 4:49 pm
[...] to crown the most decorative baristas in which the Vancouver folks do very well and you have superstar Vancouver baristas getting gigs in Italian restaurants in New York. It must make it hard to actually drink the [...]
March 10th, 2008 at 3:15 pm
A friend fom No. Vancouver just e-mailed me an assortment of latte art photos that says they come from a restaurant in Vancouver. Since she’s not computer savvy, and obviously I’m not either, can anyone give me the names & websites for places in Vancouver & No. Vancouver tat create these pieces of latte art?
Thanks so much!
March 11th, 2008 at 6:42 pm
[...] As I’ve said before, here, I adopted coffee as my drug of choice while in law school. A relative just sent me a post with coffee art, lovely photos, here. It starts with this (but I can’t necessarily vouch for it — further search found a New York barista named Sammy Lin featured for his creations, here): [...]
March 27th, 2008 at 10:54 am
OK! Love the pics and the idea but how much do these works of art sell for. I am fascinated!
Sue in Kansas
April 23rd, 2008 at 12:05 am
[...] with coffee. Every day Sammy creates masterpieces for his customers from a swirl to the Mona Lisa. Link Share and Enjoy: These icons link to social bookmarking sites where readers can share and [...]
April 23rd, 2008 at 3:11 pm
i would like to know where this place is please.
thank you
May 2nd, 2008 at 8:54 am
Does anyone have an address in Vancouver B.C.for a shop.
May 12th, 2008 at 3:41 pm
Sammy Lin works at Bottega del Vino on 7 E 59th Street.
May 20th, 2008 at 8:32 am
Gail — email about the restaurant in vancouver is inaccurate. The vancouver restaurant website shows pictures of sammy lin’s designs and somewhat obscurely indicates that the pictures are NOT from the vancouver restaurant.
September 30th, 2008 at 1:56 pm
In response to “Rich”, not especially speaking of him, but most of us wouldn’t know a good cup of coffee if it slapped us in the face. His art is a masterpiece, leave him alone. Most people wait for the cap or spresso to cool before they drink it. Otherwise, why would they insist on little cup sleeves because the cup is too hot. If the coffee is to hot to touch the paper cup with your fingers, it’s too hot to swallow!
February 13th, 2009 at 6:08 pm
I agree, Rich you are a total dickhead as are all the rest the yuppie snobs here who think that they decide for all of us what we should like. Let’s face it, 5 seconds extra will NOT spoil your cup of coffee, specifically because you won’t just gulp it straight down in 5 seconds anyway. Get over yourself, lighten up and have some fun, DICKHEAD.