Great tips from Bloggle on what to look for when you go into a coffee shop. Part 1 advices you to go in and look around, offering a list of things to look for, and walk away if you see them. For example:

  • If you see a white crust of month-old milk on steam wands… walk away.
  • If you see a tub of pre-ground espresso… walk away.

Part 2 talks about what should happen after you order a drink, using a cappuccino as an example. I don’t want to take some of the steps out of the list, so you should go and read the whole thing.